How fun is this! Blue Mountain Brewery and Brew Master, Taylor Smack, will host a five course dinner on Thursday, November 17th, to highlight their craft beers. Six beers will be included, a welcome beer and a different brew with each course. The menu includes Autumn Harvest Bisque, Double H Farms Bratwurst Sliders, Carpaccio Picado Salad, Slow-Roasted Polyface Farms Chicken and Fresh Baked Apple Cobbler. The dinner is $50/person. For reservations email events@bluemountainbrewery.com or call Jessica at 540-456-8020.
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