White Hall Vineyard showcases Gewurztraminer

On June 18th Chef Scott Anderson of Shepherd University will prepare a three course tapas style menu to showcase the 2009 White Hall Gewurztraminer made in the Alsatian style.  There are four sessions, beginning at 12:00noon and ending at 4:30pm.  Cost is $20 and reservations are required.  For more information please go to www.whitehallvineyards.com.

4 Responses

  1. zachary Says:

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  2. antonio Says:

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  3. Cody Says:

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